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The Romertopf fish baker was specifically designed for cooking with fish. It is longer than the traditional Romertopf so the entire fish can be laid across the bottom. Your fish will never be more tender. Serves 2 to 4 - up to 3 lbs.
Features
Benefits
* Romertopf Clay Bakers prepare quick, high-quality and healthy dishes
* Cooking in porous, unglazed clay will increase flavor, tenderness and enable food to retain its natural nutrients and vitmamins
* For ther serious chef, or the everyday cook
* Ideal for vegetarians and the diet conscious
* Ideal for oven or microwave
* Cleans easily. Hand wash with hot water and a stiff brush.
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