Perfect Chocolate Chip Cookies

Ingredients

    * 2 1/4 Cups Flour
    * 1 Teaspoon  Baking Soda
    * 1 Teaspoon  Salt
    * 1 Cup Butter, Softened
    * 3/4 Cup Sugar
    * 3/4 Cup Light Brown Sugar, Firmly Packed
    * 1 Teapsoon  Vanilla
    * 1 Pinch Cinnamon
    * 2  Eggs
    * 12 Ounces Milk Chocolate Chips

Instructions

Preheat oven to 375 Degrees F.

In a small bowl, combine the flour, baking soda, cinnamon,and salt; set aside. In a large bowl, combine the butter, sugar, brown sugar, and vanilla; beat until creamy. Beat in eggs. Gradually add the flour mixture; mix well. Fold in the chocolate chips.

Drop dough in rounded tablespoons onto an ungreased cookie sheet (best if you use a Silpat as well). Bake for 8 to 10 minutes. Cool.