 • Sorry - Currently Out of Stock. |
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 This book contains more than 300 spectacular recipes and essential lessons from White House Pastry Chef, Roland Mesnier |
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 For home cooks who crave down-to-earth desserts with a kick. This enticing collection of more than 100 recipes is both varied and distinctive. • Sorry - Currently Out of Stock. |
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 A resource cookbook for the canner, gardener, gourmet chef, baker, and beginning home cook. More than 400 recipes for jellies, jams, butters, and preserves, with recipes for cooking with delicious homemade potables. • Sorry - Currently Out of Stock. |
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 Bevelyn Blair's Everyday Pies is, no doubt, a classic reference that no kitchen library should be without – the only pie cookbook you will ever need! • Sorry - Currently Out of Stock. |
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 Pillsbury: Dough Magic! promises to be one of the most appealing books Pillsbury has ever produced. • Sorry - Currently Out of Stock. |
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 From the owner of the Magnolia Bakery and the Buttercup Bakeshop, here is an invitation to return to the matchless comforts and rewards of old-fashioned baking from scratch. • Sorry - Currently Out of Stock. |
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 The tantalizing new cookbook delivers seventy-five luscious Magnolia recipes, including much requested favorites like their Red Velvet Cake and Banana Pudding, plus sweets from Allysa Torey's own home kitchen. |
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 Perfect Light Desserts offers recipes for desserts rich enough to satisfy any sweet tooth — but with sensible calorie counts. • Sorry - Currently Out of Stock. |
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 With more than one hundred recipes, the simple treats in this book will make each day and every special occasion sweeter. • Sorry - Currently Out of Stock. |
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 In this special collection, the author provides classic recipes and new twists for an assortment of savory and sweet tarts. |
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 In this definitive cookbook, Maxine Clark begins with recipes for Small Cakes and Cookies, such as her exquisite Chocolate Macaroons with Raspberry Buttercream. • Sorry - Currently Out of Stock. |
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 Hundreds of recipes for cakes, biscuits, buns, scones, breads, and rolls are provided here with clear instructions and mouthwatering images. |
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 Inspired by recipes from grandmothers, accomplished bakers, and classic cookbooks, these pies have all been tested and perfected in Bubby's kitchens—and represent the very best of the pie-maker's art. |
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